Colombia Geisha Anaerobic Washed SUBSCRIPTION each growing around 200 coffee

each growing around 200 coffee trees alongside crops such as macadamia

5 grams per pack

this Washed Geisha from El Obraje produced by Pablo Andrés Guerrero is the result of two decades of vision

Made with 100% soft ring spun U

and hibiscus

Colombia Geisha Anaerobic Washed SUBSCRIPTION each growing around 200 coffeeLa Estrella Geisha Washed is a meticulously processed coffee from La Unin, Nario, grown at 2,100 meters by producer Carlos Estrella. After same day depulping to preserve mucilage, the coffee undergoes anaerobic fermentation in sealed 200 liter tanks equipped with handmade water traps for precise microbial control. Following fermentation, the beans are double washed and slow dried on patios and solar beds over 23 weeks to lock in clarity and structure.